Recently a guide of best practices and creative ways hunger relief programs can access farmers markets was released by AmeriCorp & Rotary First Harvest. This unique and useful guide to market gleaning gives step by step procedures on how to collaborate with farmers markets to end hunger.
The handbook gives 8 steps to successful market gleaning including...
1. Contacting Market organizations
2. Developing volunteers
3. Creating Materials
4. Plan logistics (such as transportation)
5. Nutrition
6. Communication
7. Document with pictures throughout process
8. Finalize gleaning report and appreciate those involved
According to the handbook, preparations for gleaning begin several months before markets are open. Contacts must be in place and proper directions give to those who will be picking up produce and delivery it to proper locations. Volunteers must be recruited, trained properly to ensure safety, and make sure they all sign a release form. The handbook also emphasizes that once market season has begun to remain in constant contact with market staff and keep tight records of farm donors contact information and history. When market season ends, throw a large celebration for all those involved to show your appreciation.
This guide is a wonderful tool for any hunger relief organizations interested in gleaning at farmers markets. Below is the link to the full document. Enjoy!
http://www.jfsseattle.org/
The link you provided is dead. Can you please provide a valid and current link?
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