Coastal
Harvest visit
May 13, 2014
Coastal
harvest is part of the Independent Food Distribution Network (IFDN), together
with partner’s Northwest Harvest (NWH) and the Emergency Food Network (EFN);
they strive to supply food banks and feeding programs with more and healthier
food. They also collaborated with
partners NWH, State and Federal Hatcheries and the American Canadian Fisheries
to create The Fish Project. The Project harvests edible salmon from
hatchery returns providing much needed protein to the emergency food system
throughout Washington
State .
Coastal
Harvest receives food from a variety of sources including NWH, EFN, general donations,
local food drives, government programs, state and federal hatcheries and bulk
purchased food.
With
eight full or part time staff members including an Executive
Director, Executive Assistant, a Grant Manager, two part-time drivers, one
warehouse supervisor, one warehouse laborer plus one utility position that holds
a variety of job responsibilities they are able to distribute 3,467,000 pounds of food a year. Food banks that are served by Coastal Harvest
distribute any where from 100 to 6500 servings
(bags of food) a month.
Coastal Harvest staff makes
approximately 3 trips a month to Kent to pick up food for Northwest
Harvest and from 1 to 4 trips to EFN depending on when they have produce
available.
Coastal
Harvest also operates a Mobile Food Pantry that provides serve to 90 to 100 households (about 225 individuals) once a month in the Pacific Beach and Taholah areas.
Learn more about Coastal Harvest at: http://www.coastalharvestwa.org/
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